Are
you worried about how to make a delicious and a perfect kheer? Don’t worry.
Here’s an easy recipe of a delicious and a perfect kheer.
INGREDIENTS
1
cup of rice
1L
milk
2-3
bay leaves
4-5
crushed cardamom
10-12
chopped Cashew
10-12
chopped Pistachio
10-15
kishmish
1
tsp Custard powder
2
- 2 ½ tbsp sugar
Step
1
In
a medium flame, boil the milk for 10-15 minutes. While boiling, add 2-3 bay
leaves, 4-5 crushed cardamom,1tsp custard powder and 2 - 2 ½ tbsp sugar. Mix all these in a medium flame.
Step
2
Add
properly washed and soaked (at least for 15-20 minutes) 1 cup of rice in to it
and let the rice to be cook properly for 15-20 minutes. During this add 10-12
chopped cashew, 10-12 chopped pistachio and 10-15 whole kishmish into it.
Step
3
After
your kheer is ready to it ,leave for
cooling. Garnish it with some more dry fruits and enjoy it with your family and
friends.
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